Chilli Powder

India is the world’s largest producer, consumer and exporter of chillii. There are several varieties of Indian Chilli – the most popular are Sanam, Teja, Byadgie, 273, Wonder Hot, 334, Mundu and Tomato chillies.

Indian chillies have many uses including: food, confectionery, cosmetics, pharmaceuticals, farm protection, paint manufacturing, liquor and self defense weapons.

Indian chillies are available with different levels of spiciness ranging from high to sweet. The color varies from deep red to light red. Harvest of the chillies in India is between Jan & April.

From choosing best quality red chilies available in the market to making a hygiene chilly powder, we take stringent measure to ensure best quality being maintained.

chilli powder

Specification of Chilli Powder

Product properties Specifications / Values
Appearance Reddish orange granular powder
Moisture 8% Max
Shu (ASTA Method) 15,000 – 90,000
Color (ASTA Method) 40 – 160
Sieve Size 20 – 60 mm
Origin India
Crude Fibre Less Than 30%

**The specifications mentioned are standard most preferred and this may vary depending upon the quality requested by customer.

Packing

10kg, 20 kg, 50kg PP Bags with inner liner

*Packing Sizes can be customized according to buyer’s request
MINIMUM ORDER QUANTITY – 2 MT

Loadability

16 MT / 20 FT CONTAINER
Our range of Ground Spices includes the following.
Turmeric Powders
Corriander Powder
Pepper Powder